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Grenoble: It’s time to come up with plans on what to do with all that venison

December 1, 2013
By Shirley Grenoble - For the Mirror

The question I get asked most often is without doubt whether or not I actually eat what I bag during hunting seasons. After I assure everyone that I most surely do and that it in fact comprises a large part of my diet, the next question always is: how do you cook wild meat?

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