Sign In | Create an Account | Welcome, . My Account | Logout | Subscribe | Submit News | Contact Us | All Access E-Edition | Home RSS
 
 
 

Four-Chip Fudge

November 12, 2008
Submitted by Eleanor Clark of Tyrone

1 1/2 teaspoons plus 3/4 cup butter (no substitutes), divided

 
 

EZToUse.com

I am looking for: